Implementation of Nutritional Policy

Nakuru,

Thursday, November 16, 2023

KNA by Veronica Bosibori

The Nakuru County Government is in the process of formulating a more comprehensive nutritional policy in order to improve the health and welfare of its population.

The Chief Officer for Public Health Ms. Alice Abuki said the new nutritional policy is essential for addressing both undernutrition.

It provides a framework for issues such as malnutrition, stunting, micronutrient deficiencies, as well as promoting healthy weight management.

While speaking today at a workshop in a Nakuru hotel, the officer noted that proper nutrition is critical during early childhood for physical and cognitive development.

She added that the nutritional policy will include interventions and programs targeting pregnant women and young children to ensure they receive adequate nutrients for optimal growth and development.

Abuki observed that promoting a healthy diet has the capacity of preventing chronic diseases, reducing the burden on the healthcare system.

This, in turn, can lead to cost savings in healthcare expenditures associated with treating diet related illnesses such as diabetes.

She said proper nutrition is linked to improved cognitive and educational performance.

And, the nutrition policy will include initiatives aimed at ensuring school-age children have access to nutritious meals, positively impacting their academic achievements.

She noted that a nutritional policy promotes social equity by ensuring that all residents, regardless of socioeconomic status, have access to nutritious food and the knowledge to make healthy food choice.

She said the policy will provide a platform for public awareness and education campaigns at the grassroots in order to educate the community about the importance of nutrition, making them more informed consumers.

Courtesy; KNA